Organic Sea Buckthorn Jam with Rose Petals

The small wonder berries are quite tart in their raw form, but cooked slowly on wood stove with sugar, they can become quite the treat. The rose petals are elevating this jam to a real gourmet delicacy, by happily marrying the tartness of the sea buckthorn with the delicate flavor of the rose.

How to eat

• With bread at breakfast or as a snack during the day
• As topping in various deserts (pancakes, cheese cake, etc) 
• As filling in deserts (donuts, croissants etc)

About Sea Buckthorn

Also known as the liquid gold of nature due to its incredible nutritional profile, sea buckthorn berry is known to be robust and comprehensive for human health care and an absolute power house of energy and antiaging compounds.

Sea buckthorn berries are rich in:

• Essential Fatty Acids – Omega 3, 6, 9 and the rare Omega 7
• Vitamins & Minerals – Almost every one the body needs
• Antioxidants – Including Superoxide Dismutase (SOD), the most powerful antioxidant
• Over 190 Phytonutrients – a complete food that offers just about everything the body needs.

Read more about sea buckthorn benefits.